Monday, June 30, 2014

We didn't have to go to Philly for this philly

One of my favorite sandwiches is a Philly cheesesteak. But I've never been to Philly..........

It's always the really yummy stuff that is not the best for your figure. So I had to come up with a solution. And I did. 

Pepper Philly cheesesteak

It's so easy and yummy!!


These are the ingredients you need. This picture is for a serving for two. You can use any type of bell pepper you want. To be specific here are the ingredients. 
- bell peppers
- roast beef chopped
- swiss cheese chopped
- onion
- olive oil
- garlic powder
- black pepper
- crushed red pepper (we like spice....add if desired)


Sautée the onions in olive oil


Add meat and let brown


Once browned to your desire add cheese and stir for about a minute. 



Slice the bell peppers in half and clean out. Then fill them with the steak, cheese and onion. 


Cover each half with a slice of cheese and place in the oven for 15-20 minutes on 350°


And just like that you have a deliciously healthier Philly cheesesteak. 










2 comments:

Unknown said...

One of my favs!!!!!!!

Danielle said...

Oh yum! Jack would love this!! Unfortunately G is such a picky eater so dinner time is a challenge every night :-/ but these look so tasty!